Follow us:

No products in the cart.

Jordan Wines Stellenbosch

Reserve WinesJordan MCC Blanc de Blancs 2017

Jordan MCC Blanc de Blancs 2017

BLEND: 100% Chardonnay

ANALYSIS
Alc: 11%
Total Acid: 7.5g/l
pH: 3.10
Residual Sugar: 5.9g/l

APPELLATION: Wine of Origin Stellenbosch.

SOIL: Glenrosa and Hutton

ASPECT: Coolers south- and east-facing slopes, 250 – 310m above sea level.

AGE OF VINES: 22 years

TASTING NOTES

Vibrant green/yellow hue with an elegant long bead of bubbles, fresh green apples with citrus blossom, and hints of fresh brioche on the nose. Well balanced with full structure and elegant mousse with mouth-filling bubble explosion and long crisp finish

HARVESTING

Grapes were harvested at 18’ Brix and 12.10g/l TA. The whole bunches are pressed and only the best cuvee fractions are used for base wine.

CLONES

Davis & USA CY4

WINEMAKING & MATURATION

After primary fermentation, the wine goes through malolactic fermentation to give richness to the wine. Once this is complete, it is then inoculated for second fermentation in the bottle under a crown cap. Thus being Method Traditionale.

After 24 months on lees, the bottles are then riddled on wooden pupitres and then disgorged with the wines final dosage

 

 

 

Looking for older vintages – click here

 

X